GFMapper helps you find dedicated gluten-free restaurants with evidence you can check for yourself. We combine editorial research into a restaurant's own public claims, independent community verification, and dated diner reports from real visits. We show you the record rather than computing a score. These pages explain how each piece works.

How we verify restaurants

Our verification methodology: staff research across public sources, three independent community verifications, a staff cross-check, ongoing re-review, and what the marks on a listing mean.

What "dedicated gluten-free" means

The definition, how a dedicated facility differs from a restaurant with a gluten-free menu, and the criteria a restaurant has to meet to be classified as dedicated on GFMapper.

Diner reports and your safety profile

How to read the signals and ingredient notes on a listing, and how the safety profile checks every search against the practices that matter to you.

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