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2440 Broadway, New York, NY 10024, United States
Aggregated from public diner reviews.
Public reviews and restaurant replies · not verified
By the Way Bakery is a dedicated gluten-free kitchen on the Upper West Side, a narrow, lively takeout spot near Central Park where glass cases show off the day's baked goods. Customers watch the bakers at work and order at the counter, with no indoor seating for lingering. The almond cookies and cream puffs earn consistent praise, and the gluten-free cakes and cookies are popular picks for everything from birthday parties to dinner party desserts.
Diners mention gluten-free cake, cookies, muffins, tarts, brownies and cupcake.
Diners also mention dairy free.
Gluten-free comes up around dessert.
Gluten-free comes up in 26 observed reviews; 7 diners in the past year.
Latest gluten-free signal: 2026-06
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