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Flipcrêpes sits inside the French Market in Chicago’s West Loop, where you order at the counter and watch your crepe cook on the griddle right in front of you before it’s wrapped burrito-style for easy eating on the go. The room is part of the bustling market hall, so you can grab your order and wander among the other vendors. Gluten free versions of the crepes are available, alongside sweet and savory options like the Banatella and the Pan-Am.
Diners mention gluten-free crepes.
Gluten-free comes up around breakfast.
Gluten-free comes up in 8 observed reviews.
Latest gluten-free signal: 2022-06 — signals are old
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