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199 N 8th St, Boise, ID 83702
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Fork anchors the corner of Idaho and Eighth Street in downtown Boise, inside the historic National Bank Building, where polished dark wood and a semicircular bar set the tone. Patio tables sit among potted flowers for sunny afternoons, while inside, booths and high tops fill with a lively, classy crowd. The restaurant’s farm-to-table identity is on display through its locally sourced menu, and diners note the warm, inviting feel from the moment they walk in.
Too few gluten-free reports here for analysis at this time.
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