Name: Lotus and Lime
Address: 94 Shirley St, Massachusetts, US
Telephone: (857) 957-9694
Price range: $$

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Address

94 Shirley St, Roxbury, MA 02119

Phone

(857) 957-9694

Website

https://lotusandlime.com/

Our classic chicken and rice bowl. Tender roasted chicken over fragrant purple rice with crisp cucumbers, shredded carrots, seasonal snow or snap peas, fresh pear slices, cashews, and fresh cilantro and scallion. Finished with your choice of Lotus & Lime signature sauce — bright Ginger Lime, rich “Peanut” sauce (made with roasted sunflower), or savory Tamarind Garlic.

Chicken Salad

Salads

Low carb dream! Chicken over a bed of mixed greens with crisp cucumbers, shredded carrots, seasonal snow or snap peas, fresh pear slices, cashews, and fresh cilantro and scallion. Finished with your choice of Lotus & Lime signature sauce — bright Ginger Lime, rich “Peanut” sauce (made with roasted sunflower), or savory Tamarind Garlic.

Chicken 50-50

50-50 Bowls

Fan favorite, and our most popular bowl. For good reason. It’s chicken and the perfectly balanced combo of half purple rice, half mixed greens, with crisp cucumbers, shredded carrots, seasonal snow or snap peas, fresh pear slices, cashews, and fresh cilantro and scallion. Finished with your choice of Lotus & Lime signature sauce — bright Ginger Lime, rich “Peanut” sauce (made with roasted sunflower), or savory Tamarind Garlic.

Pineapple Coconut Green Smoothie

Smoothies

Whole spinach, pineapple, and banana with a dash of lime juice and coconut milk.

Pork

Purple Rice Bowls

Succulent, marinated pork shoulder and rice is the perfect hearty treat. Served over fragrant purple rice with crisp cucumbers, shredded carrots, seasonal snow or snap peas, fresh pear slices, cashews, and fresh cilantro and scallion. Finished with your choice of Lotus & Lime signature sauce — bright Ginger Lime, rich “Peanut” sauce (made with roasted sunflower), or savory Tamarind Garlic.

Menu information comes from publicly-available menu data. Always confirm current ingredients, preparation details, and pricing with the staff.