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Posana Biltmore Park
✓
Dedicated Gluten-Free
GFMapper's Assessment
- ✓ 5 independent public sources checked by staff · Jul 2026
- ✓ Their own words: "destination for a refined meal or a celebratory event. Our dedicated gluten-free kitchen ensures a safe and memorable experience for all guests. In addition to " ↗
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Not yet confirmed by members.
Been here? Confirm or correctNot medical advice. Always independently confirm preparation practices.
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User-submitted data, not medical advice. Always independently confirm preparation practices.
Address
264 Thetford St #110, Asheville, NC 28803
Phone
Website
Good to know
- It draws a brunch crowd
Aggregated from public diner reviews.
Menu
Last checked 6/20/2026
SOUP OF THE DAY
SOUPS & SALADS
always house-made
CITRUS CURED TUNA CRUDO
STARTERS
hamachi, jalapeño, avocado, cucumber, pickled chili, shallot, cilantro, tostada
GRILLED LAMB LOIN
THE GRILL
caramelized carrot purée, summer vegetables, pickled peaches, apples, hazelnut gremolata, mint-blackberry jus
GEMELLI PASTA
HOUSEMADE PASTA
seared shrimp, peas, basil pesto, Grana Padano
GINGER LEMONGRASS GRILLED TOFU
MAINS
coconut black rice, baby bok chow, Swiss chard, roasted ginger vinaigrette
Menu information comes from publicly-available menu data. Always confirm current ingredients, preparation details, and pricing with the staff.
Around the web
Public reviews and restaurant replies · not verified
In Asheville, Posana Biltmore Park comes up often in diner reviews. The kitchen is dedicated gluten-free, and everything served here is gluten free. Visitors bring up a central location and a relaxed pace. For planning a visit, reviews mention a date-night following, staff who take time with questions and a reserve-ahead habit among regulars.
Diners describe this as an entirely gluten-free kitchen.5 diners
Diners report a separate gluten-free menu.2 diners
Diners mention gluten-free pasta, biscuits, cake and bread.
pasta7biscuits6cake3bread2
Gluten-free comes up around dessert and brunch.
dessert3brunch2
Gluten-free comes up in 25 observed reviews; 22 diners in the past year.
Management responds to gluten-free feedback (12 replies).
Latest gluten-free signal: 2026-08
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