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Via dei Neri, 49r, 50122 Firenze FI, Italy
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Sgrano, a dedicated gluten-free kitchen in Florence, fills its small dining room and street-side tables with diners drawn by its famous schiacciata sandwiches and the truffle-topped coccoli. The room is compact and lively, with a takeaway window a few doors down for a quick bite, and an indoor counter where you order before finding a seat. The bread is consistently praised as divine, and the gluten-free sandwich options draw return visits, often more than once during a short trip. Guests recommend the "Le Schiacciate" platter for sampling several varieties, best enjoyed with a carafe of wine.
Diners mention gluten-free sandwich, bread, pasta, tiramisu, salads and cake.
Gluten-free comes up around lunch and dessert.
Gluten-free comes up in 46 observed reviews; 28 diners in the past year.
Latest gluten-free signal: 2026-08
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