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1238 Pennsylvania Ave. SE, Washington, DC 20003
Last checked 6/20/2026
Allergen Guide
Allergen Guide
Scan QR code to view allergen guide chart
Artisan Loaf - Fresh & Unsliced (DF, NF)
Cafe Bread
Meet the kitchen flex your sandwiches have been waiting for. We managed to make this artisan loaf of bread incredibly soft and buttery without using a single drop of real butter. Since you already love our hoagie sandwiches, you know this legendary recipe is a total winner. This dairy-free artisan bread uses plant-based vegan butter to stay perfectly tender on the inside while being sturdy enough to slice exactly how you like it. We use soy flour and egg to keep the texture on point for everything from grilled cheese to your morning toast. Keep it in the fridge for up to a month or the freezer for six months to keep the magic alive. When the snack craving hits, just toast a slice and enjoy the best bread of your life..
Cinnamon Sugar Donut - Single (1)
Cafe Breakfast
Made from our award-winning recipe, these cake donuts are vegan, gluten-free, soy-free, and nut-free. Crafted with plantains and cornstarch, they’re baked first, then lightly fried for the perfect texture. Toppings and glazes rotate seasonally. All donut orders are final, as each batch is made to order. For larger quantities, please visit our Pre-Order Menu to place a next-day order. Same-day bulk orders are not available.
Pizza
Cafe Lunch
Our gourmet cheese pizza is the glow-up your taste buds have been waiting for. We’ve piled creamy, stretchy mozzarella over our "secret recipe" sauce and sprinkled it with herbs so fragrant they’ll make your kitchen smell like a fancy Italian villa. This gluten-free pizza is simple, it’s classic, and it’s basically a hug in a box.
Cupcake
Cafe Dessert
You officially found the best gluten free cupcakes in the city. We have perfected the art of the cupcake so you never have to choose between "safe to eat" and "actually delicious" ever again. We keep it classic with our two heavy hitters: velvety yellow and rich chocolate. Both flavors are ultra-moist, rich, and basically a party in your mouth. Whether you are celebrating a big win or just enjoying a sweet treat, these gluten free cupcakes are the ultimate vibe. These dairy free cupcakes are 100% plant-based on the dairy front, and that includes the creamy frosting. They are totally gluten free cupcakes that have that light and fluffy texture you love. They do contain egg, which gives them that perfect, bouncy cupcake texture you crave.
Menu information comes from publicly-available menu data. Always confirm current ingredients, preparation details, and pricing with the staff.
Public reviews and restaurant replies · not verified
Sweet Crimes Gluten-Free Bakery in Washington keeps showing up in diner reports. The kitchen is dedicated gluten-free, and everything served here is gluten free. The space draws comment: diners mention a patio and a welcoming feel. Diners planning ahead mention staff who take time with questions, groups marking occasions and a breakfast rush.
Diners mention gluten-free donuts, cake, sandwich, cinnamon rolls, biscuits and bread.
Diners also mention dairy free and vegan.
Gluten-free comes up around breakfast and dessert.
Gluten-free comes up in 21 observed reviews; 12 diners in the past year.
Latest gluten-free signal: 2026-07
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