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526 Kilmarnock Rd, Glasgow G43 2BL, United Kingdom
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Wild Flours Bakery in Glasgow runs as a dedicated gluten-free kitchen, with every cake and loaf on the premises free from gluten. The small Southside shop operates as a takeaway with a few outdoor tables, where customers queue for fresh bakes and order ahead for bread or celebration cakes. The counter changes throughout the day, and the warm months bring a garden area for sitting out with coffee and a sweet treat.
Diners mention gluten-free cake, bread, donuts, cookies, cupcake and sausage rolls.
Gluten-free comes up in 17 observed reviews; 13 diners in the past year.
Latest gluten-free signal: 2026-08
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