(D) Contains Dairy | (V) Vegetarian | (N) Contains Nuts *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
18
Guacamole & Platano Chips
Botanas
Roasted tomatillo-olive olivada, herb blend, plantain crisps.
Menu information comes from publicly-available menu data. Always confirm current ingredients, preparation details, and pricing with the staff.
Around the web
Public reviews and restaurant replies · not verified
Reviewers in San Francisco return to XICA regularly. This is a dedicated gluten-free kitchen: everything on the menu is gluten free. What stands out in reviews of the space: local art on the walls, a fun atmosphere and a lively atmosphere. For planning a visit, reviews mention a seasonal menu, brunch regulars and food that lands fast.
Diners describe this as an entirely gluten-free kitchen.7 diners
Amazing Mexican food! The staff and the owners are so kind. They take celiac and other food allergies very seriously. The food is seasoned well and is tasty. I come here all the time and love it. Highly recommend!
tomCeliac DiseaseFeb 9, 2026★★★★★
Fantastic gluten-free Mexican food. The hot honey chicken sandwich is amazing, and the flan is just the best.