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✓
Dedicated Gluten-Free
GFMapper's Assessment
- ✓ 4 independent public sources checked by staff · Jul 2026
- ✓ Their own words: "Our kitchens are free of gluten, peanuts, tree nuts, and soy, making it easier to accommodate a variety of dietary needs." ↗
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Not yet confirmed by members.
Been here? Confirm or correctNot medical advice. Always independently confirm preparation practices.
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User-submitted data, not medical advice. Always independently confirm preparation practices.
Address
3207 Grace St NW, Washington, DC 20007
Website
Services
Takeout · Delivery · Outdoor seating · Kid friendly
Menu
Last checked 6/20/2026 · Menu may be out of date
This menu was checked more than 90 days ago. Confirm current items and preparation details with the restaurant.
Aji Chicken Verde NEW
Tacos
Braised chicken, achiote carrots, pickled cucumber & lime. Created with Chef Pepe Moncayo.
Black Beans
Sides
jalapeños & crema
Mushroom Quesadilla
Quesadillas, Nachos & Enchiladas
braised mushrooms, monterey jack, olio picante & salsa asada
Cinnamon-Coconut Cookie
Sweets
cinnamon and coconut cookie (made in a facility that processes nuts by rise bakery, washington, dc)
“Horchata” Matcha Latte
Menu
matcha, cinnamon, vanilla syrup & oat milk
Menu information comes from publicly-available menu data. Always confirm current ingredients, preparation details, and pricing with the staff.
What we've seen
Public reviews and restaurant replies · not verified
Chaia Georgetown has built up a record of diner reviews in Washington. The kitchen is dedicated gluten-free, and everything served here is gluten free. The space draws comment: diners mention an upstairs room. Worth knowing before you go: a packed room at peak times, a lunch rush and friendly staff.
Diners mention gluten-free tacos.
tacos2
Latest gluten-free signal: 2026-07
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