Dedicated Gluten-Free

GFMapper's Assessment

  • 2 independent public sources checked by staff · Jul 2026

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User-submitted data, not medical advice. Always independently confirm preparation practices.

Address

6446 SW Capitol Hwy, Portland, OR

Menu

Last checked 6/20/2026

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Guacamole

Starters

Tortilla chips, soft tortillas, or fresh jicama sticks

11

Verde Salad

Salads

Mixed greens, cabbage, carrots, cucumbers, radish, apples, strawberry vinaigrette

Chilaquiles (Chee-la-Kee-Les)

Market Classics

Two eggs scrambled with tortilla, veggies, garbanzo beans, ranchero salsa, crumbled cotija

17

Carne Asada

Specialties

Steak, veggies, mashed sweet potatoes, chimi-roja salsa.

18

Nor'wester

Plant-Based

Quinoa, black beans, veggies, pico de gallo, cucumber, pepitas, plant-based poblano-coconut sauce

Menu information comes from publicly-available menu data. Always confirm current ingredients, preparation details, and pricing with the staff.

Around the web

Public reviews and restaurant replies · not verified

Verde Cocina Hillsdale in Portland keeps showing up in diner reports. This is a dedicated gluten-free kitchen: everything on the menu is gluten free. Regulars point to more seating upstairs, patio seating and a laid-back room. On the practical side, diners report a short menu, parking that is easy to find and reservations recommended.

Diners describe this as an entirely gluten-free kitchen.2 diners

Diners mention gluten-free fajitas.

fajitas3

Diners also mention vegan.

vegan2

Gluten-free comes up around lunch.

lunch2

Gluten-free comes up in 7 observed reviews.

Latest gluten-free signal: 2026-07

Popular Tags

CasualDeliveryDrinksGroupsKid FriendlyLunchMexicanOutdoor SeatingQuietTakeoutVeganVegetarian

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